Description
Cooler season, but Dukes has been able to coax plenty from this excellent cabernet. Aromas of blackcurrant and black olive with an overlay of bay leaf. The palate is generous and held with a fine minerally acidity and well managed fine-grained oak. Structured and firm with deep flavour intensity.
Rebus Cabernet Sauvignon is a wine crafted to stay true to its heritage as an icon of the Margaret River region. Our first release was in 2012. Since then, Rebus has made friends with people and proteins across Australia.
An intricate tapestry of glazed cherries, violets and graphite, deftly woven into a palate laden with flavours of red currants, cacao nib and plum skin. Bristling tannin on the entry and a tensile core of liquorish, black berries and slate, culminates in a persistent and ever-changing mineral finish.
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