Description
93 / 100
James Suckling, JamesSuckling.com
Some attractive chalky, minerally notes here with musky red fruits, pastry and graphite; really finely stated savory aromas make for an engaging nose. The palate has a smoothness that really impresses. Acidity holds it long, while fresh strawberry fruit flavors run deep.
Salmon pink color with an elegant mousse and shiny glints. Fresh flavours of small red fruits on the nose, evolving towards floral hints. Finesse of the intensely fruity palate with delicate notes of red fruits and apricots. Long finale with beautiful tonicity.
Blend: Pinot Noir 55% (including 10% of red wine) and Chardonnay 45%.
Terroir: Côte des Bar & Côte des Blancs
Alcoholic fermentation: Stainless steel tank
Malolactic fermentation: Partial
Ageing: 5 years minimum for bottles and 7 years for magnums and jeroboams
Dosage: BRUT 8g/L (+/- 1g)
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