Description
Kendall Jackson Wines Pairings Dinner
Indulge in an exclusive culinary experience featuring world-class vintages paired with an exquisite multi-course menu, hosted by Master Sommelier Pierre Marie Pattieu.
Event Details
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Date & Time: Tuesday, September 8, 2026 | 19:00 – 22:00
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Location: Pier Lounge and Pier Bar, Hong Kong Ocean Park Marriott Hotel (180 Wong Chuk Hang Rd, Aberdeen, Hong Kong)
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Host: Master Sommelier Pierre Marie Pattieu
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Price: HK$888 per person
Exclusive Menu & Wine Pairing
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Course 1: Seared Scallop and Shrimp Mentaiko Salad with Lime Zest on Crispy Rice Chip
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Paired with: Kendall Jackson Vinter’s Reserve Chardonnay
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Course 2: Beetroot Cured Salmon with Salmon Roe, Capers Avocado Dip, Lime Zest, and Micro Herbs
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Paired with: Kendall Jackson Grand Reserve Chardonnay
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Course 3: Roast Lamb Rack With Pistachio Crust, Cauliflower & Saffron Potato Mousseline, Rosemary Jus
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Paired with: Kendall Jackson Vinter’s Reserve Pinot Noir
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Course 4: Red Tuna Coated with Gremolata on a Vine Ripened Tomato Chutney & Dungeness Crab Cake with Crustacean Dressing
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Paired with: Kendall Jackson Vinter’s Reserve Zinfandel
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Course 5: Homemade Orecchiette Pasta with Roast Pigeon Breast & Creamy Chardonnay Morel Sauce
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Paired with: Kendall Jackson Estate Hawkeye Mountain Cabernet Sauvignon
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Dessert: Lemon Yuzu Confit Mousse with Yuzu Almond Tart
Terms & Conditions
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Price is per person and subject to availability.
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Confirmation is required upon booking.