Description
Pierre-Olivier’s Aligoté ‘Les Champs Tions’ is a serious style of Aligoté sourced from grapes grown in Fixin and vinified solely in oak. Made using 50% whole-bunch fermentation, the Marsannay ‘Clos du Roy’ displays aromas of crunchy red fruits, floral notes and fine tannins. The Beaune Premier Cru ‘Les Tuvilains’ is sourced from an organically certified parcel of 50-year-old vines, planted on a mixture of limestone and clay soils.
Domaine Pierre-Olivier Garcia was established in 2016 by friends Pierre-Olivier Garcia and Mathieu Moron. Mathieu has now left the business and Pierre-Olivier continues the domaine located in the centre of Nuits Saint Georges. Pierre-Olivier owns a few parcels of vines and he buys from like-minded growers that farm sustainably. Pierre-Olivier believes that vineyard health is synonymous with a balanced ecosystem which explains the chickens used to graze their vineyards. They use horses when they can afford to. The conscientious production extends to the winery with indigenous yeast fermentations, minimal new oak and no fining or filtration in order to bottle, as close as possible, what each vineyard produced. The wines are fermented in stainless steel tanks before they descend into their cool cellar to go through malolactic fermentation in French oak barrels.
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.