Description
97 / 100
Andrew Caillard MW, Halliday Wine Companion
Medium deep colour. Intense and fragrant cassis redcurrant mulberry aromas, cedar/ mocha, roasted chestnut oak and underlying herb garden/ truffle notes. Classic blackcurrant, mocha, roasted chestnut flavours, superb integrated tobacco/ chinotto-like complexity, attractive mid-palate viscosity and firm grainy persistent tannins. Finishes grainy slinky firm with lovely inky blackcurrant/ redcurrant fruits and persistent graphite plume. A beautiful Coonawarra Cabernet with lovely density, richness and torque.
The 95 Block sub-section of our Estate vineyard is located west of our cellars and planted to Reynell selection Cabernet Sauvignon. These vines are original cuttings from Bordeaux, brought to Coonawarra before they were lost to France in the late 1800s. The 95 Block also has a small section of Petit Verdot, which is harvested and co-fermented with the Cabernet Sauvignon.
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