Description
The oak on the nose is very obvious but qualitative, with fresh vanilla bean and obvious lees aging-derived cheesy notes. Very savory. The palate is very complex, showing amazing intensity and volume. I think it has some residual sugars but this isn’t off-putting. This is very long, very perfumed. It retains its freshness perfectly despite being three years old. Love it! Would even love it more if it was a touch drier.
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